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Products
> Catering Specialties
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Epi:
A natural sourdough the shape of our baguettes, that
we then snip & twist. Once baked you have a set
of 6 unique small breads that can be snapped off &
used as delicious dinner rolls.
Bread Stats:
Unbleached organic stoneground wheat flour,
wheat leaven, sea salt, filtered H20
Options:
6 twists |
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Focaccia Slab:
The size of a bakers tray. Ideal when you want to
control your own sizes.
Note: Has naturally occurring irregularities.
Bread stats:
Unbleached organic stoneground wheat flour, wheat
leaven, olive oil, sea salt,
filtered H2o. Topping – Basil
Options:
Baker’s Tray |
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Panini Wheel:
A pull-apart 8 piece wheel.
Bread Stats:
Unbleached organic stoneground wheat flour, wheat
leaven, olive oil, sea salt, filtered H2o. Dusted
with flour
Options:
8 piece Wheel |
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