HomeGluten freeSol Gluten Free Quinoa Loaf

Sol Gluten Free Quinoa Loaf


(1 customer review)

Flavour profile

Not only gluten free, but this product contains the super food Quinoa.


Water, Rice Flour, Tapioca Starch, Organic Brown Rice Flour, Organic Quinoa Flour (7%), Organic Buckwheat Flour, Organic Black Quinoa Seeds (2%), Sunflower Oil, Organic Brown Rice Malt Syrup, Salt (non-iodised), Vegetable Gum (guar), Cultured Rice Flour.


May contain: Tree nuts, Egg and Sesame Seeds

Country of origin

Made in Australia from at least 60% Australian ingredients

Minimum order is 6 loaves
6 loaves is sent via express shipping
10+ loaves is sent via regular shipping
SKU: S10202-TBS Category:

All ingredients sourced from local suppliers where possible.

Servings per package: 10 (18 Slices plus 2 Crusts)
Average Serving Size: 75g

Nutritional Information

 Per Serving (100g)Per 75g% Daily Value per serving*
Energy (kJ) 1074 806
Energy (Cal) 251 188 9%
Protein (g) 4.6 3.5 7%
Fat - Total (g) 2.3 1.7 3%
- Saturated (g) Less than 1g Less than 1g 1%
Carbohydrate - Total (g) 52.9 39.7 13%
- Sugars (g) 2.1 1.6
Dietary Fibre (g) 2.1 2.1 4%
Sodium (mg) 331 248 10%
*Percentage Daily Values are based on an average adult diet of 8700kJ. Your values may be higher or lower depending on your energy needs.

1 review for Sol Gluten Free Quinoa Loaf

  1. Carolyn Olorenshaw (verified owner)

    So happy to find a gluten free bread with mostly organic ingredients. Delicious too!

Add a review

Your email address will not be published. Required fields are marked *

Find us on Instagram

    Contact us

    +61 7 3251 5555
    +61 7 3251 5500
    Sol Breads, PO Box 3257 Darra
    Queensland 4076