Flavour profileThis bread is GLUTEN FREE. Light and delicious, this loaf toasts golden brown with a texture that will delight.
Water, Modified Tapioca Starch(1442), Corn Starch, Rice Flour, Pea Protein, Sunflower Oil, Cultured Rice Flour, Sugar, Potato Fibre, Psyllium Husk Flour, Iodised Salt, Yeast, Vegetable Gum (guar), Modified Cellulose.
May contain: Sesame Seeds, Treenuts, Egg.
Country of origin
Made in Australia from at least 70% Australian ingredients